Red Rock Inn

I'm not a real hotel Find out how Red Rock Inn is guaranteeing you a safe stay in Australia

Hotel Info

Country Commonwealth of Australia
Achievements Baseline Resilience Top Performer High Safety
Activities Spa Mountain Tourism Casino and Gambling Cultural Visits
Services Plastic-free Renewable energy
Amenities Swimming Pool Restaurant Shuttle service Tour desk Air Conditioning

Hotel Location

Opacity

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Board of Resilience

This hotel was successfully assessed for its excellence in the categories below:

การประเมินขั้นพื้นฐานด้านความยั่งยืนสำหรับโรงแรม

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การประเมินนี้ได้รับการพัฒนาขึ้นจากความร่วมมือระหว่าง Travelife for Tour Operators และ Hotel Resilient ซึ่งนำร่องภายใต้โครงการ SWITCH ASIA SUSTOUR และ TourLink

Score: 85 / 100 %

SUP Audit (Phuket Pilot)

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This audit addresses Single Use Plastics (SUP) potentially used in products and packaging in hotels and in the supply chain of hotels.

Score: 86 / 100 %

Evacuee Accommodation Questionnaire

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This assessment has been developed for the purpose of determining the capacity of a hotel to accommodate guests who have been forced to evacuate unsafe areas in case of disasters.

This audit was done as a self-assessment and not (yet) verified.

Our Stories

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Our back-up generators are now flood-proof

We are a hotel that takes disaster preparedness seriously. We've upgraded our back-up generator with flood protection to ensure we can continue to provide power in the event of a flood. We've also created a comprehensive disaster plan and trained our staff to be ready to respond in case of an emergency. Our guests feel reassured knowing that we're prepared for any situation. It's important for us to prioritize the safety and comfort of our guests.

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We reduced food waste by 60%

We are a committed to reducing food waste. We've implemented several initiatives such as ordering smaller quantities, donating leftovers to local food banks, and composting food scraps. We've also trained our staff to be more conscious of food waste, and encourage guests to order only what they can eat. Our efforts have paid off, and we've reduced our food waste by 60%. It's not just good for the environment, but it's also good for our bottom line. We're proud to be making a positive impact, and we hope to inspire others to do the same.

Destination Hazard of Australia

This hotel is located in a region with various natural hazards and climate change impacts. See the destination's hazard profile below: