Serenity Suites

I'm not a real hotel Find out how Serenity Suites is guaranteeing you a safe stay in Indiana

Hotel Info

Country United States of America
Achievements Baseline Resilience Carbon-neutral
Activities Spa Heritage Sites Casino and Gambling Cultural Visits
Services Renewable energy
Amenities Swimming Pool Taxi service Tour desk Business Centre Currency exchange Air Conditioning Wifi

Hotel Location

Opacity

Blank areas indicate no or insufficient data.

Board of Resilience

This hotel was successfully assessed for its excellence in the categories below:

Sustainable Step-in Assessment

Card image

The following represents a minimum sustainability good practice checklist for hotels.

Score: 78 / 100 %

SUP Audit (Phuket Pilot)

Card image

This audit addresses Single Use Plastics (SUP) potentially used in products and packaging in hotels and in the supply chain of hotels.

This audit was done as a self-assessment and not (yet) verified.

Our Stories

Card image

Our back-up generators are now flood-proof

We are a hotel that takes disaster preparedness seriously. We've upgraded our back-up generator with flood protection to ensure we can continue to provide power in the event of a flood. We've also created a comprehensive disaster plan and trained our staff to be ready to respond in case of an emergency. Our guests feel reassured knowing that we're prepared for any situation. It's important for us to prioritize the safety and comfort of our guests.

Card image

All menues now come with fully vegan options

We've added vegan options to all our meals, including breakfast, lunch, and dinner. We've sourced the freshest ingredients and created delicious plant-based dishes that even meat-eaters enjoy. Our guests appreciate our efforts, and we've noticed an increase in bookings as a result. It's important to us to provide options that are healthy and sustainable for everyone. We're proud to be leading the way in vegan-friendly hospitality, and we hope to inspire others to follow suit.

Card image

We reduced food waste by 60%

We are a committed to reducing food waste. We've implemented several initiatives such as ordering smaller quantities, donating leftovers to local food banks, and composting food scraps. We've also trained our staff to be more conscious of food waste, and encourage guests to order only what they can eat. Our efforts have paid off, and we've reduced our food waste by 60%. It's not just good for the environment, but it's also good for our bottom line. We're proud to be making a positive impact, and we hope to inspire others to do the same.

Destination Hazard of Indiana

This hotel is located in a region with various natural hazards and climate change impacts. See the destination's hazard profile below: