Hotel Resilient

Country	Grand Duchy of Luxembourg
Achievements	Covid-19 Safety Carbon-neutral
Activities	Mountain Tourism Heritage Sites
Services	Open for Refugees
Amenities	Restaurant Shuttle service Tour desk Business Centre CCTV Air Conditioning Car hire Wifi

Crisis and Climate Resilience Assessment

This audit follows the Hotel Resilient Standards. The standards take proven disaster risk reduction and climate adaptation strategies and tailor them to the needs of the hotel industry.

Score: 74 / 100 %

This audit follows the Hotel Resilient Standards. The standards take proven disaster risk reduction and climate adaptation strategies and tailor them to the needs of the hotel industry. They outline the policies, procedures and actions hotels should implement to become disaster and climate resilient. The audit is divided into seven general sections and two building specific sections. The audit therefore addresses hotels with multiple buildings and provides individual scores for each building type. Your responses to the audit questions will combine to measure a hotel's risk and resilience to natural and technological hazards, including impacts from climate change.

The assessment covered the following requirements

Destination Resilience Audit

Designed to measure resilience across 5 tourism themes: Governance, Socio-Economic, Cultural, Infrastructure, and Environmental Resilience.

Score: 98 / 100 %

Inclusive & Accessible

Based on ISO 21902: addresses accessibility of hotel facilities, services, and communication. Easy to follow, practical, and designed to help you deliver a seamless experience for every traveler.

Score: 71 / 100 %

The Accessible Hotel Audit helps hotels evaluate how well they meet the needs of guests with disabilities, older travellers, families, and anyone requiring easier access. Based on ISO 21902 Accessible Tourism standards, the audit provides a practical checklist covering policies, communication, built environment, guest services, emergency procedures, and continuous improvement. Hotels receive clear guidance, examples, and useful resources to support real-world improvements that enhance comfort, safety, and inclusivity for all guests.

The assessment covered the following requirements

We donated to our local community

We are a hotel that believes in giving back to our community. We've donated to local schools, charities, and events, and have even organized volunteer days for our staff to get involved. We source our produce from local farmers and use local businesses for our supplies. It's important for us to support the community that supports us. We've built strong relationships with our neighbors, and our guests appreciate our commitment to making a positive impact. It's a win-win situation, and we're proud to be a part of it.

We reduced food waste by 60%

We are a committed to reducing food waste. We've implemented several initiatives such as ordering smaller quantities, donating leftovers to local food banks, and composting food scraps. We've also trained our staff to be more conscious of food waste, and encourage guests to order only what they can eat. Our efforts have paid off, and we've reduced our food waste by 60%. It's not just good for the environment, but it's also good for our bottom line. We're proud to be making a positive impact, and we hope to inspire others to do the same.

The Fairmont

Hotel Info

Hotel Location

Board of Resilience

Crisis and Climate Resilience Assessment

Destination Resilience Audit

Inclusive & Accessible

Our Stories

Destination Hazard of Luxembourg