Sunflower Hotel

I'm not a real hotel Find out how Sunflower Hotel is guaranteeing you a safe stay in Molise

Hotel Info

Country Italian Republic
Achievements Baseline Resilience Covid-19 Safety Community Engagement Plastic-free
Activities Eco Tourism Alpine Sports Casino and Gambling Cultural Visits
Services Plastic-free Renewable energy Open for Refugees
Amenities Fitness centre Garden Shuttle service Taxi service Business Centre Currency exchange CCTV Air Conditioning Car hire Wifi

Hotel Location

Opacity

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Board of Resilience

This hotel was successfully assessed for its excellence in the categories below:

Hotel Evacuation Preparedness Audit

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This audit has been developed for the purpose of assessing the readiness of a hotel to successfully evacuate guests and staff during an emergency situation.

Score: 93 / 100 %

Single-Use Plastic (SUP)

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This audit addresses Single Use Plastics (SUP) potentially used in products and packaging in hotels and in the supply chain of hotels.

This audit was done as a self-assessment and not (yet) reviewed.

Marketing Success Scorecard

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This assessment reviews your hotel's marketing activities, focusing on target market analysis, branding, online presence, advertising campaigns, customer engagement, and pricing strategies.

Score: 96 / 100 %

Our Stories

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We commit to energy-saving

We've implemented several energy-saving initiatives such as LED lighting, motion sensors, and energy-efficient appliances. We've also trained our staff to be more conscious of energy usage, and encourage guests to participate in our sustainability efforts. Our efforts have paid off, and we've saved thousands of dollars on energy costs. It's not just good for the environment, but it's also good for our bottom line.

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We reduced food waste by 60%

We are a committed to reducing food waste. We've implemented several initiatives such as ordering smaller quantities, donating leftovers to local food banks, and composting food scraps. We've also trained our staff to be more conscious of food waste, and encourage guests to order only what they can eat. Our efforts have paid off, and we've reduced our food waste by 60%. It's not just good for the environment, but it's also good for our bottom line. We're proud to be making a positive impact, and we hope to inspire others to do the same.

Destination Hazard of Molise

This hotel is located in a region with various natural hazards and climate change impacts. See the destination's hazard profile below: