Moonlight Inn

I'm not a real hotel Find out how Moonlight Inn is guaranteeing you a safe stay in Sicily

Hotel Info

Country Italian Republic
Achievements Top Performer High Safety Plastic-free Carbon-neutral
Activities Eco Tourism Heritage Sites Casino and Gambling
Services Plastic-free Renewable energy
Amenities Swimming Pool Garden Shuttle service Taxi service CCTV Air Conditioning Wifi

Hotel Location

Opacity

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Board of Resilience

This hotel was successfully assessed for its excellence in the categories below:

การประเมินขั้นพื้นฐานด้านความยั่งยืนสำหรับโรงแรม

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การประเมินนี้ได้รับการพัฒนาขึ้นจากความร่วมมือระหว่าง Travelife for Tour Operators และ Hotel Resilient ซึ่งนำร่องภายใต้โครงการ SWITCH ASIA SUSTOUR และ TourLink

Score: 73 / 100 %

Our Stories

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All menues now come with fully vegan options

We've added vegan options to all our meals, including breakfast, lunch, and dinner. We've sourced the freshest ingredients and created delicious plant-based dishes that even meat-eaters enjoy. Our guests appreciate our efforts, and we've noticed an increase in bookings as a result. It's important to us to provide options that are healthy and sustainable for everyone. We're proud to be leading the way in vegan-friendly hospitality, and we hope to inspire others to follow suit.

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Our back-up generators are now flood-proof

We are a hotel that takes disaster preparedness seriously. We've upgraded our back-up generator with flood protection to ensure we can continue to provide power in the event of a flood. We've also created a comprehensive disaster plan and trained our staff to be ready to respond in case of an emergency. Our guests feel reassured knowing that we're prepared for any situation. It's important for us to prioritize the safety and comfort of our guests.

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We reduced food waste by 60%

We are a committed to reducing food waste. We've implemented several initiatives such as ordering smaller quantities, donating leftovers to local food banks, and composting food scraps. We've also trained our staff to be more conscious of food waste, and encourage guests to order only what they can eat. Our efforts have paid off, and we've reduced our food waste by 60%. It's not just good for the environment, but it's also good for our bottom line. We're proud to be making a positive impact, and we hope to inspire others to do the same.

Destination Hazard of Sicily

This hotel is located in a region with various natural hazards and climate change impacts. See the destination's hazard profile below: