Hotel Resilient

Country	Italian Republic
Achievements	Baseline Resilience Top Performer Community Engagement
Activities	Eco Tourism Spa Heritage Sites Casino and Gambling Beach Tourism
Services	Renewable energy Barrier free Open for Refugees
Amenities	Bicycle rent Tour desk Currency exchange CCTV Air Conditioning

基本的なホテルの持続可能性 (Sustainable Step-in Assessment)

以下は、ホテルのための最低限の持続可能な優良実践チェックリストです。

Score: 71 / 100 %

<p>この評価は、トラベライフ (Travelife) とホテル・レジリエント (Hotel Resilient) の協力のもとで開発され、SWITCH-Asia SUSTOUR および TourLink プロジェクトの下で試験運用されました。この監査は、GSTC ホテルおよび宿泊施設の基準、WTTC ホテル持続可能性基本事項、Travalyst の持続可能な観光のための 32 の宿泊施設属性（Booking.com、Expedia、Google が使用）、UNESCO 持続可能な旅行の誓約、環境品質促進局 (DEQP)、タイグリーンホテルスタンダード、およびトラベライフ (Travelife) ホテル基準の詳細な比較に基づいています。</p>

The assessment covered the following requirements

Destination Resilience Audit

Designed to measure resilience across 5 tourism themes: Governance, Socio-Economic, Cultural, Infrastructure, and Environmental Resilience.

This assessment was done as a self-assessment and not (yet) reviewed.

Inclusive & Accessible

Based on ISO 21902: addresses accessibility of hotel facilities, services, and communication. Easy to follow, practical, and designed to help you deliver a seamless experience for every traveler.

This assessment was done as a self-assessment and not (yet) reviewed.

The Accessible Hotel Audit helps hotels evaluate how well they meet the needs of guests with disabilities, older travellers, families, and anyone requiring easier access. Based on ISO 21902 Accessible Tourism standards, the audit provides a practical checklist covering policies, communication, built environment, guest services, emergency procedures, and continuous improvement. Hotels receive clear guidance, examples, and useful resources to support real-world improvements that enhance comfort, safety, and inclusivity for all guests.

The assessment covered the following requirements

We commit to energy-saving

We've implemented several energy-saving initiatives such as LED lighting, motion sensors, and energy-efficient appliances. We've also trained our staff to be more conscious of energy usage, and encourage guests to participate in our sustainability efforts. Our efforts have paid off, and we've saved thousands of dollars on energy costs. It's not just good for the environment, but it's also good for our bottom line.

We reduced food waste by 60%

We are a committed to reducing food waste. We've implemented several initiatives such as ordering smaller quantities, donating leftovers to local food banks, and composting food scraps. We've also trained our staff to be more conscious of food waste, and encourage guests to order only what they can eat. Our efforts have paid off, and we've reduced our food waste by 60%. It's not just good for the environment, but it's also good for our bottom line. We're proud to be making a positive impact, and we hope to inspire others to do the same.

Chateau Blanc

Hotel Info

Hotel Location

Board of Resilience

基本的なホテルの持続可能性 (Sustainable Step-in Assessment)

Destination Resilience Audit

Inclusive & Accessible

Our Stories

Destination Hazard of Veneto